Arajilla Restaurant
International flavours with a seafood emphasis
Arajilla Restaurant is popular with all visitors to Lord Howe Island as the place to dine.
Amongst the forest, surrounded by timber decks, the Restaurant is elegant yet casual.
This is the perfect setting for delicious international style cuisine, complemented by a wide choice of wines - both Australian and New Zealand vintages. Seafood naturally features with the evening speciality often Kingfish freshly caught by your Arajilla host Bill Shead.
For guests the tariff includes breakfast, lunch and dinner: we always recommend a hearty cooked breakfast for those with a full days' activities ahead, though a light continental is naturally available. For lunch in the Restaurant – hot or cold? Its up to you!
The restaurant is open daily for breakfast from 8.00am to 10.00am, and for a light lunch from midday to 2.00pm. (for in-house guests only). For dinner the restaurant opens at 6.30pm for in-house guests and as well as outside diners (by reservation).